Wednesday, April 6, 2011

Cheesy Garlic Bread A La Sinta

love it when toasty

If you don't find any Italian or French bread, then go with sliced plain bread/loaf... you still can have your  garlic bread ^_^ .. 



Let's start.

Ingredients
Sliced plain bread/loaf
Butter (in some places it is not easy to get butter, then use margarine)
Cheese, grated 
Celery, chopped finely
Garlic clove, smashed and minced finely.

Directions
1. Spread butter. garlic, celery and cheese over the bread.
2. Heat in the oven of 200 degrees C for about 15 to 20 minutes or depending upon how you like it, either toasty or soft. 

Happy Cooking !

1 comment:

Thank you very much for visiting my blog! Your comments will be published automatically. Have a nice day !

Add to Technorati Favorites